blackberry
21st April 2008, 07:12 AM
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Peel and grate a Lebanese cucumber.
Strain to remove excess liquid.
Place into a bowl and season with salt, crushed garlic and shredded mint.
Stir in thick Greek yoghurt and lemon juice.
Peel and grate a Lebanese cucumber.
Strain to remove excess liquid.
Place into a bowl and season with salt, crushed garlic and shredded mint.
Stir in thick Greek yoghurt and lemon juice.